Tel: 01603 628 466


Beer Festival 2024 Menu

Available Monday 12th to Saturday 17th 11am – 9pm daily

Small Plates 3 for £24 or £8.5 each

(These dishes will be served as and when they are ready)

Spinach and mozzarella arancini (V)

Served with tomato sauce and Parmesan

Mozzarella Caprese (GF, V)

Buffalo Mozzarella, fresh tomato, basil and pesto dressing

Devil’s Prawns (GF)

King prawns served in a fresh tomato sauce with chilli, onions, garlic and fresh lime

Mac N Cheese (V)

With an indulgent combination of Italian cheeses

Meatballs (GF)

Homemade beef meatballs, served in tomato sauce and melting mozzarella

Sauteed Wild Mushrooms (GF,V+)

Garlic and White wine sauteed wild and porcini mushrooms, served on polenta toast

Mains (all pasta dishes can be made GF*)

Adi’s Caesar Salad with Chicken Goujons £15

Crispy Little Gem, olives, capers, ciabatta croutons, Caesar dressing and Parmesan served breaded chicken goujons, fries and lemon mayo

Classic Beef Lasagne £15

Made with my fresh pasta sheets, served with garlic ciabatta

Rigatoni all’Arrabiata £13 (V+)

Rigatoni tossed in a cherry tomatoes, chillies and garlic sauce

Battered Cod and chips £14.5

Battered Cod served with chips, peas and tartare sauce

Rack of BBQ Ribs (GF)

Half £13.5

Whole £16.5

Served with cajun potato wedges, charred spring onions, fresh Chilli

Beef Burger £12.5 Double Patty £15

4oz Beef patty, crispy bacon, melting cheddar, red onions, Adi’s burger sauce, Focaccia bun served with chips


Chips £4.5 (V+)

Rosemary and Parmesan Chips £5.5 (V)

Rocket Salad £6.5 (V+, GF)

With olives, slow roasted tomatoes, toasted nuts, balsamic dressing


Chocolate and Almond Brownie £7.5 (GF)

Served with artisan Salted Caramel Gelato

Homemade pistachio tiramisu £8

Chocolate Fudge Cake £7.5 (V+)

Served with fresh strawberries and plant based pouring cream

Wednesdays are wood-fired!

Luca Pizzas available outside to eat-in or takeaway from 5pm!

Weekends are for Italian flavours!

Click on the logo to go straight to Adi’s website where you can book your table – or call us at the Trafford!

Adi’s Kitchen – fresh pasta artisans are resident in our kitchen

in the shape of local pasta-perfectionist Adriano.


Adi’s Kitchen will be bringing you their delicious handmade pasta, mouthwatering small plates, fresh fish, daily specials and delectable puddings (with a menu for vegan dishes and meals for children)  plus on Sundays 12-4pm he’ll be cooking up a storm with his take on a traditional roast – cooked with passion!

Meals also available to take away.


And to drink? As well as our fantastic range of real ales, lagers and spirits you can also choose from our WINE LIST.